Navratri special

Samak ka Uttapam

These uttapams are gluten free, vegan and very healthy. This recipe has been specially curated by DCN to be able to offer you something…

Green Bomber

A refreshing and cooling drink which is a great combination of natural sugars and fiber. It is an excellent post exercise or post morning…

Rajgiri ka Parantha

Rajgira Paratha prepared from Rajgira/ Amaranth flour is usually eaten during fasting days in India. Rajgira is a rich source of calcium, protein and…

Singhara Atta

Singhara atta comes from waterchestnut which is the underground storage bulb, of the waterchestnut plant. Waterchestnuts do not contain gluten, and in fact is…