Singhara Atta
Singhara atta comes from waterchestnut which is the underground storage bulb, of the waterchestnut plant. Waterchestnuts do not contain gluten, and in fact is…
Fasting foods
Sabudana Kheer
Sabudana Kheer is a delicious festive dessert made with sabudana (tapioca pearls) flavored with cardamom and saffron. It finds a place of pride in…
Sabudana – Pearl Sago
Sabudana, the tiny translucent globules that are extracted from tapioca roots, are a common feature across many Indian cuisines. During Navratri festival one can…
Bottle Gourd Vegetable
This is the phalahari or the fasting version of the Lauki or the bottle gourd vegetable. It is made with minimum ingredients but still…
Kuttu and Singhara Roti/Parantha
Kuttu and Singhara roti is one of the healthiest meals for any fasting, specially Navratri. Kuttu atta has a warm potency, therefore, we have…
Raw Papaya Salad
This classic Thai salad has been given a twist by DCN to adapt it to the navratra fasting. It is nutritious and gives the…
