holi

Beverages, Healthy Recipes

Kaanji – Recipe

Kaanji is a very popular fermented drink served especially during Holi in the North of India.It is a probiotic drink that improves the gut…

Articles, Revisiting Food Traditions, Special Themes

Every year, before holi, the earthern pot put out in the sun was always enticing and I could hardly wait for the contents to…

Ingredients: 1 cup boiled kala chana (black chickpeas) ½ steamed beetroot, diced 5-6 roasted peanuts ...
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Ingredients: For the Filling: 1 cup boiled chickpeas (chole), lightly mashed 1 small onion, chopped ...
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INGREDIENTS: Serves2-3, MAKES 1½ litres Soup Base 2 ½ Cups fresh broccoli, roughly cut 1½ ...
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Ingredients Base 21/2 cups chopped Cucumber 1 Cup chopped mango 10 soaked almonds 2 tablespoons ...
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INGREDIENTS: Soup Base ¾ cup circular chopped carrots ¾ cup shredded green cabbage ¾ cup ...
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