Spice Infusion
Ingredients: 1 cup water (approximately 250ml) 2 tsp. Zeera (Cumin Seeds) 1 tbsp. Ajwain (Carom Seeds) 1 small stick of cinnamon or 1/4 tsp….
Ingredients: 1 cup water (approximately 250ml) 2 tsp. Zeera (Cumin Seeds) 1 tbsp. Ajwain (Carom Seeds) 1 small stick of cinnamon or 1/4 tsp….
Spices aid in digestion and when taken in right combination and time can help to manage so many digestive issues and even improves overall…
The Indian seed infusion is a blend of saunf and ajwain with water. The ingredients are readily available in your kitchen and can be…
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