Peanut Chutney
Peanut chutney is an Andhra speciality that we have twisted to suit for the Navratri. This is a protein rich, healthy and tasty accompaniment…
Peanut chutney is an Andhra speciality that we have twisted to suit for the Navratri. This is a protein rich, healthy and tasty accompaniment…
DCN Spices and Seeds Tea has been specially curated by Dietician Ruchi Goyal. This unique combination of seeds, spices and saffron makes it an…
There would be hardly anyone, who has not savored the crunchy and light Rajgiri laddoos and chikkis. Even as a child, I used to…
Sabudana Kheer is a delicious festive dessert made with sabudana (tapioca pearls) flavored with cardamom and saffron. It finds a place of pride in…
Sabudana, the tiny translucent globules that are extracted from tapioca roots, are a common feature across many Indian cuisines. During Navratri festival one can…
This is the phalahari or the fasting version of the Lauki or the bottle gourd vegetable. It is made with minimum ingredients but still…
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