Gluten Free

Samak ka Uttapam

These uttapams are gluten free, vegan and very healthy. This recipe has been specially curated by DCN to be able to offer you something…

Rajgiri ka Parantha

Rajgira Paratha prepared from Rajgira/ Amaranth flour is usually eaten during fasting days in India. Rajgira is a rich source of calcium, protein and…

Colourful Tofu Salad

A deliciously healthy mix of tofu, bell peppers, almonds and herbs makes this a wonderfully light and refreshing dish.Dressed with the goodness of curd…

Green Besan Chilla

This humble chilla has been made into a greener and healthier version with the introduction of spinach. Try it for the Popeye effect! makes:2-3…